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Balsamic Strawberries

Wow, talk about a smorgasbord of flavors! I was very intrigued when I saw the recipe—balsamic vinegar, sugar and pepper, so I had to try it. These are delicious by themselves, but spooned over some vanilla soy ice cream is absolutely to die for! Great as a quick summertime dessert.

Balsamic Strawberries

Balsamic Strawberries

Balsamic Strawberries

Ingredients

  1. 16 oz fresh strawberries, halved or quartered lengthwise
  1. 2 Tbs balsamic vinegar
  1. 1/4 C granulated sugar
  1. 1/4 tsp ground black pepper, or to taste

Directions

Place strawberries in a bowl. Drizzle with balsamic vinegar and sprinkle with sugar. Stir gently with a rubber spatula to combine. Cover and let sit at room temperature for at least 1 hour, but not more than 4 hours. Just before serving, grind pepper over berries. Enjoy!

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girlA girlA 6 years
I do have that recipe bookmarked--I need to try it!
Food Food 6 years
Smorgasbord of flavors indeed! It actually reminds me a bit of my spaghetti with strawberries, which is vegan too, as long as you don't top it off with parmesan cheese.
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