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Homemade Ricotta with Honey, Prosciutto, Basil and Rye Bread


Homemade cheese is so much better than store bought, and if you have about 2 hours, it's well worth the prep. Creamy and delicious, it's a whole new cheese experience. It can be paired, like I did, with honey, prosciutto, basil and rye bread, or with any fresh veggies or lasagna. Enjoy!

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