With summer starting off in the 90 degree heat and a hail storm that plummeted softball size ice rounds, baking a rose chocolate marbled cake seemed atropos to our day. Warm and sweet in the early afternoon, like the rose cream part of the cake; and a stormy wild evening, similar to the rich deep chocolate swirl of the cake. I am always surprised how the weather can be so calm one moment and complete the opposite the next moment.
Comparable to the marbled...
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