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Turkey and Biscuit Casserole

Turkey and Biscuit Casserole

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Turkey and Biscuit Casserole

Ingredients

  1. 3 tablespoons canola oil, divided
    2 cups diced onion
    1 1/2 cup diced carrots
    1 1/2 cups chopped celery
    3 cloves garlic, minced
    1 teaspoon salt, divided
    1/2 teaspoon ground pepper
    1 1/4 cup all purpose flour, divided
    3 cups reduced sodium chicken broth
    3 cups diced cook turkey
    1 cup frozen peas
    2 tablespoons fresh herbs (sage, parsley, thyme, chives) divided
    1 cup whole wheat flour
    1 teaspoon baking powder
    1/2 teaspoon baking soda
    1 egg
    1 cup buttermilk

Directions

See website for detailed instructions!

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