Skip Nav
Salads
How to Pack Salads So They're Fresh All Week
Workouts
The 53 Best Leg Exercises Out There
Healthy Living
When the World Feels Cruel, Try This Trick and Feel Happier

Cranberry-Pomegranate Sauce Recipe

Cranberry Pomegranate Sauce: Good For Pancakes and Turkey

'Tis the season for turkey, pie, and biscuits. If you want to get an early start before you cook your bird, here is a cranberry sauce that puts a new spin on the traditional recipe. Adding pomegranate juice as well as the seeds gives this traditional recipe an extra flavor burst and loads it with antioxidants. Make it now to use on everything from breakfast pancakes to the classic Turkey Day.

See the recipe after the break!

Cranberry Pomegranate Sauce: Good For Pancakes and Turkey

Cranberry Pomegranate Sauce: Good For Pancakes and Turkey

Cranberry-Pomegranate Sauce Recipe

Ingredients

1-1/2 fresh or dried cranberries
2 cups sugar
1 cup pomegranate juice
2 cups fresh pomegranate seeds

Directions

  1. In a medium saucepan, combine the cranberries with the sugar and pomegranate juice.
  2. Bring to a simmer and cook over moderate heat, stirring occasionally, until most of the cranberries have burst, about 10 minutes.
  3. Scrape the cranberry sauce into a medium bowl, and let it cool for about 2 hours.
  4. Fold in the pomegranate seeds, and serve the sauce chilled or at room temperature.

The cranberry sauce can be refrigerated for up to two weeks. Fold in the pomegranate seeds just before serving.

Makes 6 cups.

Around The Web
Join The Conversation
How to Pack Salads For the Week
Pumpkin Cream Cheese Bar Cookies
Healthy and Easy Fish Recipes
Alton Brown Live on Broadway
Healthy Low-Carb Snacks
Why You Should Date a Canadian
Eat Your Water: Smart Ways Food Can Help You Hydrate

POPSUGAR, the #1 independent media and technology company for women. Where more than 75 million women go for original, inspirational content that feeds their passions and interests.

From Our Partners
Latest Fitness
X