Skip Nav
Healthy Recipes
Get Your Tex-Mex Fix With This High-Protein Chicken Fajita Bowl
Healthy Eating Tips
7 Surprising Smoothie Ingredients For Weight-Loss Success
Intermediate Workouts
A 100-Rep Bodyweight Workout That Can Be Done in Just 5 Minutes

Dr. Weil's True Food Kitchen's Sashimi Tuna Salad

Dr. Weil's True Food Kitchen's Sashimi Tuna Salad

Dr. Weil's True Food Kitchen's Sashimi Tuna Salad

Ingredients

Dressing:
2 tablespoons rice wine vinegar
1 cup canola oil (with a bit of olive oil mixed in)
1 tablespoon tamari sauce
1 tablespoon pickled ginger
1 tablespoon sweet white miso paste

Salad:
8 ounces organic salad greens
8 ounces sushi-grade tuna, diced (you can substitute tofu)
2 avocados, diced
4 ounces pickled cucumbers, diced
3 ounces edamame beans
1 teaspoon roasted sesame seeds

Directions

Dressing

  1. Place rice wine vinegar and tamari in a bowl and whisk together with miso paste, mixing well. Add in pickled ginger and canola oil. Set aside.

Salad

  1. Gently mix greens with fish (or tofu), avocado, cucumbers, and edamame. Toss with dressing and garnish with sesame seeds.

Serves two as a main, and four as a side salad.

Around The Web
Join The Conversation
thebreeze thebreeze 2 years
Sounds great! But there is no way that dressing recipe has the correct measurements listed.
acfreema acfreema 4 years
Looks delicious! I'll probably use WAY less oil though. 1 cup for 2 salads seems a bit overboard...
Chicken Fajita Bowl With Quinoa Recipe
How to Pack Salads For the Week
Wheat Berry and Wild Rice Salad Recipe
Dr. Weil Sleep Tips
Whole Grain Salad Recipes
Thai Shrimp Swiss Chard Wraps

POPSUGAR, the #1 independent media and technology company for women. Where more than 75 million women go for original, inspirational content that feeds their passions and interests.

From Our Partners
Latest Fitness
X