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Foods to Stop Avoiding: Coffee

Just like anything else foods can get a bad reputation. The thing about reputations is that they can be repaired and scientists are working round the clock to make sure we're not skipping out on foods just because we've heard it through the grapevine that they're bad.
Avocados, peanuts, eggs, and coffee top the list of the top foods with the worst reputations that you should stop avoiding.

Here are highlights on why you should stop avoiding coffee:

  • Coffee
    Misconception: The only thing you get from drinking coffee is a caffeine buzz.
    Why it's good for you: The average cup of coffee has hundreds of different chemical compounds. Maybe that's why news reports about coffee vacillate between lauding its health benefits and labeling it harmful. Still, the benefits of coffee seem to outweigh the negatives.

    To name just a few: Some Arizona researchers recently discovered that caffeinated coffee helps improve memory in older adults. A new study from the United Kingdom suggests that small amounts of coffee consumed throughout the day can increase alertness and improve performance on all kinds of tasks, including those that require hand-to-eye coordination and attention to detail. Preliminary studies suggest regular coffee drinking may lower risk of type 2 diabetes.

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