Hooray for non-boring broccoli! This awesome superfood can get a bit repetitive over time, so I decided to find a way to spice it up a bit. Fresh ginger, garlic and a bit of soy sauce add a lot of flavor with minimal calories. So quick and easy; it's an impressive side dish. Enjoy!
Learn more about this recipe after the break!
Full recipe and photos at Gen Y Foodie
1lb broccoli, washed and cut into florets
1 tbsp garlic, minced
1 tbsp fresh ginger, minced
1 tbsp soy sauce
1 tbsp olive oil
2 tbsp water