Even if you can't make it to the New York City Wine & Food Festival, you can still cook like a celebrity chef! Shape shared these healthy recipes that will be featured at this year's event.
Create gourmet meals from some of the top names in cooking at home!
Southwestern Grilled Salmon With Tomato-Red Chile Chutney
Nutrition per serving: 292 calories, 14g fat (2g saturated), 15g carbs, 26g protein, 2g fiber, 119mg calcium, 3mg iron, 127mg sodium
Barilla® Gluten-Free Spaghetti With Tomatoes and Basil
Satisfy your craving for Italian food with this gluten-free pasta dish provided by Lorenzo Boni!
Nutrition per serving: 384 calories, 29.5g fat, 8g saturated, 19g carbs, 14g protein, 2g fiber, 328mg calcium, 1mg iron, 678mg sodium
Broccoli and Turkey Sausage Frittata With Roasted Tomato and Arugula
This fast and filling frittata recipe from Michael Ferraro is so versatile, you can enjoy it at any time of day!
Nutrition per serving: 239 calories, 11g fat, 3g saturated, 5.5g carbs, 31.5g protein, 1.5g fiber, 46mg calcium, 2mg iron, 607mg sodium
Grilled Shrimp With Black Quinoa, Avocado, and Orange Salad
This grilled shrimp with quinoa and avocado salad recipe from Franklin Becker is packed with protein and flavored with fresh herbs and citrus.
Nutrition per serving: 279 calories, 19g fat (2g saturated), 21g carbs, 12.5g protein, 6g fiber, 62mg calcium, 3mg iron, 279mg sodium