POPSUGAR Celebrity

Become a Healthy Baker With These Surprising Butter Substitutes

Dec 11 2016 - 1:30pm

Baking calms the mind and feeds the soul, but all that buttery goodness can pack on the pounds. If you're looking to make healthier baked goods, omitting some or all of the butter from your favorite recipes can greatly reduce the calories, fat, and cholesterol. There are countless ways to replace eggs in recipes [1], and here are healthier alternatives to using butter (great for vegan bakers, too).

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