Who didn't fall in love with Oreos as a kid? They are a symbol of childhood foods, along with Wonder Bread. Unfortunately, they are just a memory for me now; I waved bye-bye to all that unhealthy food of my childhood.
Now, that is not to say I still don't get a hankering for an Oreo, but lucky for me (and you if you like an edible version of memory lane to satisfy your sweet tooth) there are Newman-O's, a healthier alternative.
While a cookie is still a cookie and not the most optimal food on the planet, these Newman-O's are slightly better for you and they taste just like Oreos. I think I actually prefer the Newman-O creamy center since it doesn't taste fake like Oreos do. Maybe because Oreos are made with high fructose corn syrup and artificial vanilla. Newman-O's are made with organic sugar and contain no partially hydrogenated oils or trans fat. Oreos have a little disclaimer on their website that says if a product has less than .5g of trans fat, they can write "0g trans fat" on their label. How misleading is that?
Another great thing about Newman-O's is that they're made with organic unbleached flour. Oreos are made with enriched wheat flour. You know what that means? It's highly processed, stripped of its nutrients, and then some of the nutrients are added back in, just so they can say it's "enriched." I frown upon their sneaky ways.
Oreos may be less expensive than Newmnan-O's, but they're also made with cheaper, less-nourishing ingredients. Want to see how they compare nutritionally? Then read more
|Serving Size||1 oz (2.5 cookies)||1 oz (2 cookies)|
Fit's Tips: There isn't a dramatic difference nutritionally, but there's a HUGE difference in their ingredients. Now I'm not saying that Newman-O's are the healthiest thing on the planet, but at least it's good to know that there's a healthier alternative out there for the Oreo-lovers in all of us.