Vegans deserve to have a yummy, thick gravy too. This particular recipe is delicious on seitan, tofurky, or on Field Roast grain meat loaf, as pictured. Roasted spaghetti squash and steamed kale are quick, colorful, and nutritious complements as well.
See recipe after the break.
3 tablespoons extra-virgin olive oil Serves 4.
1 8-ounce container mushrooms, thinly sliced
2 tablespoons all-purpose flour
1 cup mushroom or vegetable broth
1 cup unsweetened almond milk
Salt and pepper to taste
Source: Calorie Count
3 tablespoons extra-virgin olive oil