Skip Nav

Roasted Edamame

If you're not a fan of chickpeas, then go for roasted edamame instead. Simply steaming it is delicious, but for a little extra crunch and flavor, roast up these fiber-filled soybeans and sprinkle them with black sesame seeds.

Photo: Lizzie Fuhr

Read More Healthy SnacksHealthy LivingSummer
Looking for the perfect gift this holiday season? Order our POPSUGAR Must Have box now >>