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Peach, Arugula, and Goat Cheese

If you're trying to save calories but can't bear the idea of making a sandwich without cheese, then go for goat. The tart cheese goes a long way and is traditionally lower in calories than its counterparts. I love how the tartness of goat cheese plays off the sweetness of Summer fruits, like in this peach, arugula, and goat cheese sandwich.

Photo: Michele Foley

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