POPSUGAR Celebrity

5 Artichoke Recipes We Heart For Spring

Apr 15 2013 - 4:25am

From simple steamed 'chokes to elaborate artichoke spinach-stuffed mushrooms, these recipes feature a thorny thistle that we sure do love. If you heart artichokes, too, keep reading for five ways to serve it up this Spring.

Mushrooms Stuffed With Artichoke and Spinach Dip

Sometimes artichoke and spinach dip can look oh so unappealing on the table, but that's not the case with these dainty stuffed artichokes [1].

Artichokes With Lemon-Pepper Butter

Steamed artichokes with lemon-pepper butter [2]: the bright citrus butter and peak-of-the-season produce make this a happy flavor marriage, indeed.

Warm Artichoke Salad

While the weather is still a tad bit cool, warm up to a wilted artichoke, parmesan, and spinach salad [3] for dinner.

Italian-Style Artichokes

Some prefer a more acidic treatment to steamed artichokes [4]. This one features a simple olive oil and red wine vinegar dressing.

Marinated Artichokes

Make your own batch of marinated artichokes [5] seasoned with thyme, oregano, lemon, and red pepper flakes. Then rather than buying store-bought marinated artichokes, you can reach for this jar when making artichoke dips or quick salads.

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