It'd be hard to imagine a pretzel-lover who hasn't had a moment of weakness with one of Auntie Anne [1]'s soft baked pretzels. To learn how the eatery makes its signature item, we headed to the test kitchen at Surfas [2]. Start with homemade pretzel dough [3] or the Auntie Anne's at-home baking kit [4], then watch the video to learn how to best construct a pretzel, either with the more advanced lasso technique or a simpler, kid-friendly method. To top it all off, dip your baked goods into Auntie Anne's hot salsa cheese dip [5] or sweet glaze [6].