Summertime is undoubtedly barbecue time, but depending on where you are in the US, that could mean any number of things! Barbecue styles, and who does it right vs. who does it wrong, may be one of the most hotly contested food issues in history. Let's take a look at some of the most popular types of BBQ in the US, and how they differ in their meats, their sauces, and their slaws.
Finger-Lickin' Good: Regional BBQ Across the US
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