We're not the only ones who are craving a taste of the tropics; so is AllieNic, who recently made her family bacon-wrapped scallops.
Every year my family takes a vacation-y trip to the great island of Martha’s Vineyard. We stay in a house together, we hang out at the beach, we take long walks and we cook family dinners. On the ride down, M had the phenomenal idea to make bacon-wrapped scallops for everyone. We’d never made them before, but we figured an island was the best place to give it a try! Our island travels took us to Menemsha.