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Blue Cheese and Sun-Dried Tomato Stuffed Chicken Breasts with Balsamic Glaze

Reader Recipe: Blue Cheese Stuffed Chicken Breasts

TeamSugar regular FinnLover is not only well-versed with the kitchen techniques — she's also full of innovative cooking ideas. I started salivating when I saw her latest creation, chicken breast that's stuffed with creamy blue cheese and tangy sun-dried tomatoes, then topped with a balsamic reduction. Stuffing chicken not only makes dinner more exciting, but it also transforms the relatively lean breast into a succulent cut of meat. This elegant dish would be perfect for a Valentine's Day dinner at home. To see her original recipe,

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Submitted by TeamSugar member FinnLover

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TidalWave TidalWave 7 years
i figured it out! the bleu cheese I used was waaaay strong. I tried this again and instead used half feta and half bleu cheese. This helped cut down on the strong bleu while keeping a cheese flavor. I also through in some spinach this time (mixed the spinach and cheeses together) then wrapped the entire sealed and stuffed chicken with a strip of prosciutto (put on after searing). My gosh was that all delicious!
TidalWave TidalWave 7 years
I finally got the chance to try this tonight and it was..... underwhelming. I couldn't figure out if I didn't like the cheese, the balsamic vinegar, or the tomatoes -- I know that i like all those things separate but together it just had the oddest taste! I did eat the whole chicken breast and was very stuffed, but I still found the taste 'weird' every bite I took. Preparation, however, was super easy and quick. I seared it in a pan for about 2 minutes each side then it baked for 20 minutes at 400.
SeafoodLover SeafoodLover 7 years
yum
mswindang mswindang 7 years
oh im excited. i want to try this. thank you.
emalove emalove 7 years
My hubby would love this.
aimeeb aimeeb 7 years
Looks intense...
celebrity_soup celebrity_soup 7 years
this recipe looks like something from a gourmet restaurant!
sarahcateh sarahcateh 7 years
this looks wooooonderful
hanako66 hanako66 7 years
this looks awesome...thanks!
suziryder suziryder 7 years
Ooo, yummmm! I think I just might have to make that this weekend. I was looking for something fairly easy and not too expensive for Friday night since we're doing an overnight trip to San Diego on Saturday. This looks great. Thank you!
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