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Bourbon-Cider-Glazed Turkey Meatballs

Savory Sight: Bourbon-Cider-Glazed Turkey Meatballs

These meatballs from sevimel are filled with rosemary and sage and topped with a sweet, bourbon-cider glaze. Serve them alone with toothpicks at your next party for a Fall appetizer that your guests will gobble down.

For the full recipe, check out her blog, and be sure to upload your latest food-related obsessions with us in the YumSugar Community. If you're on Instagram, then join us by tagging your pictures with the hashtag #savorysight.

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