Skip Nav
Food News
The 1 Breakfast to Order From the Starbucks Secret Menu
Get the Dish
Combine Your Love of Falafel and Burgers With This Must-Try Recipe
Nostalgia
Homemade Gushers Can Be Yours With This Ingenious Hack

Cake Flour

Definition: Cake Flour


Cake Flour

Sometimes known as pastry flour, this high-starch, soft wheat flour has a fine texture. It makes baked goods like cakes more tender than regular flour because it has the least amount of gluten. Bleached cake flour has a bright white color.

The best substitute for cake flour is to use 7/8 cup all-purpose flour plus 2 tablespoons cornstarch to make 1 cup of cake flour.

Source

Around The Web
Join The Conversation
kiwitwist kiwitwist 8 years
awesome. I have found quite a few substitutions and never knew which one was right. Thanks!
Brownie Hacks
Fast No-Knead Bread Recipe
Basic French Macaron Recipe
Apple Dessert Recipes
Peach Dessert Recipes
Churro Cheesecake Bars
S'mores Brownies

POPSUGAR, the #1 independent media and technology company for women. Where more than 75 million women go for original, inspirational content that feeds their passions and interests.

From Our Partners
Latest Food
X