Skip Nav
Taste Test
I Tried the Viral Red Wine Spaghetti Recipe, and Here's What Happened
Food News
Little-Known Menu Secrets About Chipotle
Gwyneth Paltrow
Gwyneth Paltrow's Carbonara Will Become Your Favorite Weeknight Meal

Campbell's Soups Get a Face-Lift in Packaging, Nutrition

Campbell's Soups Take on a New Point of View

If it's been a while since you've cracked open a can of Campbell's, its makers are hoping that this will be the year to change that. Today, the soup company announced it would be making some improvements both inside and outside of the brand's iconic red-and-white soup can.

Come August, the soup will be ditching its signature labels in favor of a more contemporary look that's focused on food photography. But perhaps it's learned a lesson from Tropicana's recent repackaging fiasco, because the three core soups — chicken noodle, cream of mushroom, and tomato — will retain their classic red-and-white labels.

The soups themselves will also get a face-lift. The company has cut sodium in 23 of its condensed soups by 45 percent, to contain 480 milligrams of sodium or less per serving. It's also launching a campaign to highlight its vegetables, such as carrots, celery, potatoes, and tomatoes, grown in the US. Chicken soups will include a new type of roasted chicken.

I'm always skeptical of canned soup, but I still look forward to giving Campbell's Soup 2.0 a chance. Will you?

Source

Around The Web
Join The Conversation
stanmrak stanmrak 6 years
How about removing the MSG in the soup and the BPA from the can lining? http://www.antioxidants-for-health-and-longevity.com
sourcherries sourcherries 6 years
I think the condensed soups are kinda disgusting, and the other soups have too much sodium. I'm glad they are finally making a conscious effort to lower the level of sodium. Once people's taste buds get acclimated to the lower level, I think people will realize less salt doesn't mean less taste.
suziryder suziryder 6 years
If the recipe still includes MSG, I won't.
mamasitamalita mamasitamalita 6 years
I love canned soup, even with the crazy sodium levels... I'm pretty aware of my sodium intake anyways so I don't feel too bad about heating up a can now and again. I'm typically a Progresso fan because they aren't condensed, but Campbell's tomato soup and grilled cheese... delicious
Healthy Chilled Soup Recipes
What Is a Soup Cleanse Like?
Easy Slow-Cooker Soup Recipes
What Is a Soup Cleanse?
Julia Child's Potato Leek Soup Recipe
Spring Slow-Cooker Recipes
Healthy Lentil Soup Recipe

POPSUGAR, the #1 independent media and technology company for women. Where more than 75 million women go for original, inspirational content that feeds their passions and interests.

From Our Partners
Latest Food
X