Source: POPSUGAR Studios
Candy corn is a beloved Halloween treat, and it's the colorful inspiration behind these frozen treats. The ice pops look just like your favorite candies and are so wonderfully refreshing.
Candy Corn Ice Pops
From POPSUGAR Food
Ingredients
- 2 cups Vanilla Silk Cashewmilk
2 cups pineapple juice
2 cups orange juice
Directions
- Pour Silk Vanilla Cashewmilk 1/3 of the way up the molds then freeze until set, about 2 hours.
- Pour pineapple juice 1/3 of the way up mold, topping the cashewmilk. Pop in the freezer for 2 hours.
- Top off with orange juice and freeze until slushy, about 45 minutes.
- Add sticks to the pops and then freeze until set, about 1 hour.
- Dip mold in warm water to loosen ice pop and enjoy!
Information
- Category
- Desserts, Frozen
- Cuisine
- North American
Image Source: POPSUGAR Studios