On Friday, I hightailed it up to Sonoma County for Pigs & Pinot, an annual event held by renowned chef Charlie Palmer to benefit Share Our Strength and the Healdsburg School. A Taste of Pigs & Pinot brought hundreds of guests to the Hotel Healdsburg, all of whom were prepared to sip some serious Pinot Noir in between heavenly bites of pork. A dizzying array of pork dishes, stellar Burgundies and Pinots, and a star-studded chef lineup easily made Charlie Palmer's charity event the party of the season. Feast your eyes on the food that was served when you keep reading.
Porking Out at Charlie Palmer's Pigs & Pinot
Latest Recipes, Menus, Food & Wine