The chicken chorizo, which the company describes as being made with "naturally raised pork and chicken sausage with herbs and spices," is currently available at most New York locations, and will roll out to select stores in Denver in about a week. Should the option become available nationwide, it would be the first new protein rolled out in years.
Chorizo always has been a popular Mexican breakfast item, so it'll be interesting to see how well it fares at a lunchtime favorite like Chipotle. Does chorizo sound like it has enough promise to go nationwide?
Source: Flickr User iantmcfarland