Check out this recipe that Yum reader Gabriela Une Vie Saine submitted to the Kitchen Goddess group. They look like the perfect Fall treat!
I used this recipe during a bread class at my cooking school, the Natural Gourmet Institute. It's bursting with sweet chocolate flavor and a slight kick of cinnamon spice - the perfect soft, sweet snack, breakfast or dessert to enjoy with a cup of coffee. Enjoy it!
Check out her post for the full scone recipe. Be sure to share recipes for your favorite dishes in our Kitchen Goddess group. We might just feature them!
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