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Yummy Links: From Mise en Place to Eco Oven Cleaning

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RoaringSilence RoaringSilence 5 years
I like mettre mes affaires en place if I know it's a recipe where you have to act quickly, or if I'm afraid I'll forget something. I always check if I have the correct quantities of everything before I start cooking, but for people who don't do that, mise en place could help them notice if something's missing. I definitely don't think it saves you time. Quite the opposite in fact, if it's a process with several steps, where I could for example cut up one thing while another one is cooking.
ShaynaLeah ShaynaLeah 5 years
Cakespy may be my new favorite food site... or how I give myself diabetes due to making/eating too many cake related items ;-) Thanks!
I Want My Baby Back Ginger-Glazed Ribs

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