Skip Nav
Get the Dish
Make Your Own McDonald's Oreo Tiramisu and Experience the Magic
Food Reviews
Updated! Pick Up This, Not That: Trader Joe's New February Foods
OREO
Make an Oreo Reappear With Magician Blake Vogt!

Definition of Coulis

Definition: Coulis

Coulis
French for "strained liquid," coulis is a thick, evenly textured sauce that can be either sweet or savory and is made from puréed, strained fruits or vegetables. The sauce, which may also be frozen for future use, is used in a wide range of dishes, from meat roasts to chocolate desserts. Raspberry and other variations of coulis, such as berry, mint, and tomato, were a critical part of the nouvelle cuisine that was popular in the 1980s.

Source

Around The Web
Join The Conversation
emalove emalove 8 years
I've had raspberry coulis before.
aimeeb aimeeb 8 years
Now I know. :)
aimeeb aimeeb 8 years
Now I know. :)
ilanac13 ilanac13 8 years
i'm only familiar with 'sweet' coulis but it's nice to know that it does have the savory counterpart. i think that in just about every cooking competition show, someone makes a coulis, and there's always comments about the straining technique.
amloveaffair amloveaffair 8 years
This just reminded me of this recipe http://www.flagrantedelicia.com/en/chocolate/crazy-little-thing/ for White chocolate hearts with strawberry filling
Classic Italian Sauce Recipes
Where to Get McDonald's Bottled Big Mac Sauce
Basil Pesto Recipe
Easy Slow-Cooker Bolognese
How to Make Butterscotch
Best Dipping Sauce Recipes
Homemade Chimichurri Sauce Recipe

POPSUGAR, the #1 independent media and technology company for women. Where more than 75 million women go for original, inspirational content that feeds their passions and interests.

From Our Partners
Latest Food
All the Latest From Ryan Reynolds