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Do You Know Bold and Pungent Foods?

Believe it or not, today is Cook Something Bold and Pungent Day. There are many wonderful things out there that are both bold and pungent (mmm... garlic) and I suggest that you pick your favorite bold ingredients and get cooking! I'm not sure why or how this holiday came about, but to celebrate, let's take a quiz on bold and/or pungent foods. You ready?


Do You Know Bold and Pungent Foods?

True or false: Blue cheese was accidentally discovered in an 1890s European science lab.

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aimeeb aimeeb 8 years
AbbyHintz nope sorry :(
n_i_k n_i_k 8 years
3/7...not good
nancita nancita 8 years
I got 7/7! I had no idea I knew my bold and pungent foods so well!
brookrene brookrene 8 years
i did so bad! but it was fun. :)
designergirl designergirl 8 years
6/7- I had no idea how capers grew.
lexichloe lexichloe 8 years
1/7...that was hard.
mamaseacat mamaseacat 8 years
6 out of 7. I must know my stinky foods! Mmm... fish sauce! Can't live without it. To answer AbbyHintz, I've had durian candy but not the actual fruit. I've seen it, but I've never smelled it. It's too big of a fruit to try just one little piece.
Jennifer777 Jennifer777 8 years
I need to study
michichan michichan 8 years
Good date eats
kiddylnd kiddylnd 8 years curry! Not that it was on the list, I just got a hankering for it reading this. :drool:
nikodarling nikodarling 8 years
I guess I will make something Bold and Pungent tonight. Thank goodness its the weekend.
onesong onesong 8 years
2/7, wow. i was, and i had NO idea that a caper was a plant!
Lovely_1 Lovely_1 8 years
4/7....I passed haha :)
fragiletearz fragiletearz 8 years
I did horrible! 4/7
vapidintuition vapidintuition 8 years
Woot. I only got the curry one wrong, which makes sense, because I know NOTHING about curry. Anyways... A while back my mom and I tried durian.. Not to diss people that enjoy it, but considering I didn't grow up with it, and its not part of my culture or anything, I really didn't like it. The smell wasn't so bad, but the texture was strange for the flavour. It had the texture of sort of a grainy custard, but it tasted like burning salty... stuff.
aimeeb aimeeb 8 years
Anchovies are gross!
AbbyHintz AbbyHintz 8 years
Has anyone ever had durian?
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