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Easy Halloween Recipe for Jade Cocktail

Happy Hour: Jade Cocktail

Last week's candy corn cordial and slime rickey were such a playful way to get in the spirit of Halloween that I couldn't wait to continue on with the fun.

This drink's day-glo-green hue hints at just the right amount of macabre without being too kitschy. It's also a last relic of the now-defunct Jade Bar, formerly one of my favorite haunts in San Francisco.

With a punchy melon flavor that resembles a lime Skittle, it'd be a great adult substitute for trick or treating. Interested in this ghoulish gulp? Then keep reading for the recipe.

Jade Cocktail

Jade Cocktail

Easy Halloween Recipe for Jade Cocktail 2009-10-19 11:51:10

Ingredients

Ice
2 ounces pineapple juice
1-1/2 ounces vanilla vodka
1 ounce fresh lime juice
1/2 ounce Midori
1/2 ounce fresh lemon juice
1/2 ounce Simple Syrup

Directions

  1. Fill a cocktail shaker with ice. Add all of the ingredients, shake well and strain into a large chilled martini glass.

Makes 1 drink.

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Join The Conversation
msdecember msdecember 5 years
i've had a bottle of midori in my bar and have had no inspiration until now. thanks!
Pampire Pampire 6 years
Oh man midori is my absolute favorite, especially midori sours! Yum! I will have to try this and maybe add a little more midori!
Food Food 6 years
nancita, agreed -- you can only taste a hint of the Midori (in a good way!)
nancita nancita 6 years
I used to enjoy these at Jade bar as well. I normally am not a huge fan of Midori, but it's very subtle here. Thanks!
AmberHoney AmberHoney 6 years
:drool: I could so make this right now!
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