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Definition: Emulsify

To combine two ingredients that do not normally combine easily. The blended, stable mixture is called an emulsion and will last a varied amount of time, depending on the ingredients. Two of the most common ingredients to emulsify are oil and vinegar.

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lexichloe lexichloe 9 years
I emulsified the other night! ;) I love making my own salad dressings, so I do this alot!
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