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Fast & Easy Dinner: Mediterranean Salad With Chickpea Patties

Fast & Easy Dinner: Mediterranean Salad With Chickpea Patties

Who knew chickpeas could be transformed into so many delicious dishes?! Yesterday Yum recommended using them as a spread-like salad in a sandwich, and today I'm suggesting you form the canned beans into individual cakes.

These flavorful patties are seasoned with garlic, cumin, and parsley. They're the perfect topping to a Mediterranean-style salad dressed with tangy Greek yogurt sauce. If this vegetarian meal sounds interesting to you, get the recipe and

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loveme11 loveme11 7 years
this sounds delish!
PartySister PartySister 7 years
Can I make this without a food processor?
wmoonw wmoonw 7 years
Yes! Now I have a plan for dinner tonight ^_^ this looks great!
lilprisci lilprisci 7 years
Oh, never mind! Yogurt is not needed for the patties... should have read the recipe through, huh? :)
lilprisci lilprisci 7 years
I'm highly allergic to yogurt... any ideas for alternatives? Can I use some egg replacer or some other kind of binder? These sound delicious.
snarkypants snarkypants 7 years
omg omg omg omg want NOW!!!!
tlsgirl tlsgirl 7 years
I love chickpea cakes. I make them with similar add-ins and eat them with a bell pepper sauce and sour cream. Yummmmm!
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