Skip Nav
Fast and Easy
25 1-Pot and -Pan Italian Recipes to Solve All Your Dinner Problems
Get the Dish
Our Take on 2 of Jamba Juice's Tastiest Smoothies
Celebrity Chefs
What You Really Want to Know About The Pioneer Woman

Fennel: Love It or Hate It?

The aroma of fennel alone is enough to draw me in. I love the flavor and the crunch, and add it to my salads, sauces, stews, soups, and more.

It's like a more substantive version of celery — same kind of texture, but a lot more personality. I'm a total fan of its distinct taste, but I know some who aren't so in love with the licorice-like veggie.

What do you think? Are you a fennel fanatic or not so into it?

Source: Flickr user quinn.anya

Around The Web
Join The Conversation
PinkNC PinkNC 6 years
I don't remember trying this.
PinkNC PinkNC 6 years
I don't remember trying this.
Pampire Pampire 6 years
I don't care for it but I'm a picky eater!
kia kia 6 years
I love it. Especially in warm salads with raisins and spices.
tigr3bianca tigr3bianca 6 years
I've never tried it raw, I always use in it soups or roasts and its always yummy.
Spectra Spectra 6 years
It's okay, but it's not my favorite. I like it roasted better than raw.
sarahcateh sarahcateh 6 years
I hate licorice, so I've never really enjoyed fennel
Frika Frika 6 years
Even my husband, who's such a picky eater love when i roast potatoes with fennel. mmmmm,
Table Made Out of Books
Unique Candle Scents — New York Times Candle by Tobias Wong
Vase Alternatives
Do You Drink Riesling?
Mila Kunis at 2011 MTV Movie Awards 2011-06-05 20:03:43
Jessica Szohr at 2011 MTV Movie Awards 2011-06-05 20:02:34
Blake Lively at 2011 MTV Movie Awards 2011-06-05 19:46:42

POPSUGAR, the #1 independent media and technology company for women. Where more than 75 million women go for original, inspirational content that feeds their passions and interests.

From Our Partners
Latest Food