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Food Mill: Love It or Hate It?



On a recent episode of Barefoot Contessa, I watched Ina Garten make the fluffiest-looking mashed potatoes. She used a food mill to get the texture of the potatoes perfect.

I've always considered food mills to be old-fashioned and unnecessary, but after watching Garten make her pillowy potatoes, I found myself wanting one.

What do you think? Do you have a food mill?

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