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Ham Chips Recipe

Ham Chips Are Easy, Addictive Appetizer Idea

After making and enjoying salami chips, I wondered, what would ham chips taste like? The concept is simple: you take thin slices of prosciutto or jamon serrano place them in a single layer on a cookie sheet and bake until crispy. The resulting snack is salty, crunchy, and downright delicious. Add to a cheese display or use in a sandwich, burger, salad, or crostini recipe. The method is uncomplicated; read more to learn how to make ham chips.

Ham Chips

Ham Chips

Ham Chip Recipe

Ingredients

16 slices of prosciutto or jamon serrano

Directions

  1. Preheat the oven to 350°F.
  2. Cover two baking sheets with foil or parchment paper. Arrange the ham slices in a single layer.
  3. Bake for 12 minutes, rotating after 6 minutes. The ham should shrink in size and will be crispy.
  4. Let cool completely then enjoy alone, with cheese, or in a sandwich, salad, or burger!

Makes 16 ham chips.

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Join The Conversation
Katie-Sweeney Katie-Sweeney 4 years
I think they will keep for about 4-5 days. Mine never last that long because they taste too good!
fuzzles fuzzles 4 years
Question! How long would these keep in the fridge?
fuzzles fuzzles 4 years
These will be going in my next gooey grilled cheese sandwich!!!
Susannah-Chen Susannah-Chen 4 years
I need this right now! I say a sprinkling would be good on some Spanish-themed nachos.
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