If you looked out the window today and saw gray skies, cold winds, hard rains, or soft snowflakes, man do I have a special treat for you. It's in the form of a decadent hot cocktail spiked with sunny tropical flavors that will warm you while giving you a blissful buzz. I love spiked hot chocolate and usually make a minty, dark chocolate concoction but this recipe pairs hot cocoa with peach and coconut flavors. Top it with whipped cream and pair with a fireplace, movie, and blanket for a leisurely evening in. Or if you're one of those adventurous outdoorsy types fill a thermos and enjoy this steaming drink while you sit back for the long ride back up the mountain on the chair lift. Take a look at the recipe and
1 oz peach schnapps
1 oz coconut rum
- Pour the schnapps and rum into an Irish coffee glass.
- Fill the glass with hot chocolate.
- Top with whipped cream.
- Sprinkle coconut flakes on top of the cream.