Skip Nav
Food Video
Hack the Recipes For the Most Popular Foods From 2016
Original Recipes
Grab a Forkful of Happiness by Making This Garlicky Spaghetti Immediately
Appetizers
23 Alton Brown Recipes You Have to Try ASAP

Healthy Recipe For Grilled Salmon With Citrus Sauce

Sunday BBQ: Grilled Salmon With Citrus Sauce

Summer's packed with wedding receptions, pool parties, and other festive extravaganzas, which can be fun but a little exhausting, too. Tonight, take a midsummer breather by winding down the weekend with a meal made from fresh, wholesome ingredients.

Salmon tastes wonderful straight off the grill with a little bit of lemon, but take a few minutes to prepare an elegant citrus drizzle; its clean flavors quickly elevate the fish. Serve alongside grilled baby bok choy and steamed rice for a complete meal. Want the recipe? It's after the jump.

Grilled Salmon With Citrus Sauce

Grilled Salmon With Citrus Sauce

Healthy Recipe for Grilled Salmon With Citrus Sauce 2010-08-06 14:55:23

Ingredients

  1. For salmon:
  2. 4 skinless salmon fillets (6 ounces each)
  3. 1 teaspoon olive oil
  4. 1/2 teaspoon ground coriander
  5. Coarse salt and ground pepper
  6. For citrus sauce:
  7. 1/2 cup fresh orange juice
  8. 1/4 cup fresh lime juice
  9. 2 teaspoons sugar
  10. 2 teaspoons Dijon mustard
  11. 2 tablespoons olive oil
  12. Coarse salt and ground pepper

Directions

  1. Make citrus sauce: In a small skillet over high heat, boil 1/2 cup fresh orange juice and 1/4 cup fresh lime juice until reduced to 1/2 cup, 8 to 12 minutes.
  2. Remove from heat; whisk in 2 teaspoons sugar, 2 teaspoons Dijon mustard, and 2 tablespoons olive oil. Season with coarse salt and ground pepper. Set aside citrus sauce (makes about 3/4 cup).
  3. Prepare salmon: Heat grill to medium-high. Rub 4 skinless salmon fillets (6 ounces each) with 1 teaspoon olive oil. Sprinkle with 1/2 teaspoon ground coriander; season with coarse salt and ground pepper.
  4. Lightly oil grates; place salmon, skinned side up, on grill. Cover grill; cook 5 minutes. Turn fillets; cover, and cook until opaque throughout and flaky, about 4 minutes more. Serve salmon drizzled with citrus sauce.

Serves 4.

Around The Web
Join The Conversation
Easy Work Lunch Recipes
Spaghetti With Garlic, Olive Oil, and Chili Flakes
Linguine With Kale and Chickpeas
Sugar Cookie Recipe Without Eggs
Chocolate Chip Cookie Dough Dump Cake Recipe
Fast and Easy Winter Recipes
Easy Peanut Butter Cookies

POPSUGAR, the #1 independent media and technology company for women. Where more than 75 million women go for original, inspirational content that feeds their passions and interests.

From Our Partners
Latest Food
All the Latest From Ryan Reynolds