I love making breakfast for my friends and family. However, it can be a pain to cook fried eggs for a group, which is why I've started broiling eggs. Here's how it's done:
- Make a bed for the eggs to rest on. It can be pizza dough, potatoes, vegetables, or my personal favorite — hash — anything that tastes delicious with eggs.
- Crack an egg into a small bowl, then carefully nestle into the bed without breaking the yolk.
- Repeat with the number of eggs you plan on serving. Make sure none of the eggs are touching.
- Place the pan under the broiler and cook three to four minutes until the white is just set and the yellow is still runny.
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