POPSUGAR Food Poll How Do You Sweeten Your Coffee? by partysugar 9/20/07 0 Shares Like us on Facebook Sign up for our daily newsletter > Follow us on Pinterest Image Source Read More CoffeeSweetenersPollSugar POPSUGAR, the #1 independent media and technology company for women. Where more than 75 million women go for original, inspirational content that feeds their passions and interests. Get Inspired With Our Living Newsletter Personalize Vegetarian Home Tech DIY Food Love and Sex Sign up with facebook or By signing up, I agree to the Terms and to receive emails from POPSUGAR. Peyote 8 years Black, please. rysher 8 years I put Equal and skim milk in my coffee, but I'm getting kind of bored. I want to try some sugar-free syrups, like DaVinci or Torani, next! tkoblondee 8 years sweet-n-low mia_litla 8 years Hazelnut syrup:) bawp125 8 years no sweetener, just milk! beingtazim 8 years brown sugar - i love the molasses flavour! Sucanut is great, too but i can't afford it these days mlmoreno47 8 years I really love the Coffee-Mate liquid creamers that have a flavor! The French Vanilla is the best to me, but I also like the vanilla nut. It's quick, cream and sugar in one! kristine13 8 years I use 1 or 2% milk, but no sugar; I've weened myself off of it. aanyanka 8 years I sweeten with organic blue agave nectar. It is all natural, unrefined, and has a very low glycemic impact (i.e. no blood sugar spike). It is very tasty as well! Superhamster 8 years No sugar for me :) but it really depends on the quality and origin of the beans though The-Italian-Jem 8 years black or splash of cream, no sugar amyinthesky 8 years i use only french vanilla flavored coffeemate creamer! i find that it's the right amount of sweetness for me to not have to use any sugar or sweetener. SugarJaniece 8 years If I'm drinking fresh Colombian coffee at home, I don't use sugar (unless I'm making iced coffee). Otherwise, raw sugar it is. Allytta 8 years artificial, 0.01 cal :) trixiefire 8 years Wish I could have chosen two options. Sometimes I use raw cane sugar, sometimes I use Splenda. More often than not, tho, a plain iced latte is fine with me. susi891 8 years I love coffee but CANNOT drink sweet coffee. On the other hand, I drink my tea with cream and 2 sugars! tuscanstellina 8 years Sometimes i use flavored cream to sweeten, but otherwise i am just a plain cream girl. no sugar bunnypants 8 years I don't sweeten it! jenehfur 8 years french vanilla creamer. i love the idea of hot cocoa mix tho! ill have to try that sometime.. masterkook 8 years Condensed Milk, Vietnamese Coffee style. For this to work, your java has got to be strong, otherwise it's a sweet milky mess. lil-l 8 years Iced coffee + whipped cream / hot coffe + half n half mollywog 8 years I don't like "regular" coffee, but I totally LOVE mochas, so I have to say that I sweeten my coffee with chocolate! nyaxa 8 years Honey. I really am a Tea Drinker, straight up. lilpoofkin 8 years straight up piraterie 8 years Usually I just use flavored creamer. If I'm in a restaurant and get some I'll use either a tiny bit of Splenda or raw cane sugar. I don't really drink coffee very often though. I'm much more of a tea girl.