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Mother's Day Foods

Let's Dish: What Did You Make or Eat on Mother's Day?

In case you didn't catch sight of the throngs of families out and about yesterday, Mother's Day was a big deal once again this year. I wasn't in the same state as my mother this past Sunday, but I did make up for it the weekend before by treating her to huevos rancheros at one of my favorite Chicago brunch spots, Nana. There, we treated her to a plateful of crispy corn tortillas, chorizo, refried pinto beans, Vidalia onions, peppers, poblano cream, guacamole, and queso fresco, all topped off with over-medium fried eggs.

Tell us: what did you make, or where did you eat, on Mother's Day?

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lauren lauren 4 years
 @Susi May Oh I love this place! For mom's day we had mimosas and strawberry shortcake!  
Susannah-Chen Susannah-Chen 4 years
 @onlysourcherry Good to know - thanks for sharing!
onlysourcherry onlysourcherry 4 years
 @Susannah Chen I did. We used a dryer prosecco, but I would recommend a slightly sweeter sparkling as the cara caras weren't too sweet.
Susannah-Chen Susannah-Chen 4 years
 @onlysourcherry That sounds ridiculously good. Did you simply squeeze fresh cara caras and mix the juice with sparkling wine? I'll have to try that!
onlysourcherry onlysourcherry 4 years
I made my family and fiance brunch with cara cara mimosas, an arugula salad with quinoa, shaved red onions and grape tomatoes, a baked roasted asparagus omelet with goat cheese, and angel food cake with fresh whipped cream and strawberries for dessert!
Anna-Monette-Roberts Anna-Monette-Roberts 4 years
We ate at the top of the Fairmont Hotel on Nob Hill in San Francisco. It was an awesome buffet: complete with crab claws, made-to-order omelets, and pink champagne. My mom was in heaven!
Susi-May Susi-May 4 years
The big event was dinner this year. The entire family, including my mother-in-law, ate at Angeline's Louisiana Kitchen. Started with hush puppies and ended with beignets.
Sara-Yoo Sara-Yoo 4 years
We celebrated Mother's Day and my dad's birthday the previous evening at their favorite French restaurant. I love me a great brunch, but no one could pass up rack of lamb, cassoulet, and soon-to-be-banned-in-California foie gras!
Shannon-Vestal Shannon-Vestal 4 years
I couldn't be with my mom, but I did help throw a brunch baby shower for one of my best friends. I made two quiches: one with black forest ham and sharp cheddar, and the other one with sun-dried tomatoes, spinach, mushrooms and feta. They were a big hit!
Assistant-Community-Manager Assistant-Community-Manager 4 years
Since I was only with my mom for the first half of the day, my family went out for a very simple breakfast at a lakeside marina near our home in CT.  The breakfast was nothing to write home about, but having the entire family around the same table in such a beautiful place made my mom's day!
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