Plymouth and Beefeater brand ambassador Erick Castro whips up a Claridge cocktail with his bar spoon.
Can I offer you a drink? Steven Liles of Smuggler's Cove.
Erick Castro with Kelli Bratvold of The Burritt Room.
Mr. Mojito, aka Dave Nepove, whips up something other than a Mojito — the classic Negroni.
PartySugar's Claridge — and her sign-off as well.
My Claridge cocktail — and some well wishes.
The Boothby Center's three founders: Duggan McDonnell (Cantina), H. Joseph Ehrmann (Elixir), and Jeff Hollinger (Comstock Saloon).
Duggan — and the rest of the bartending community — raise a toast to the new center.
The official drink of San Francisco Cocktail Week, the Papa Ghirardelli , is made with McDonnell's own Encanto Pisco.
Vintage bar paraphernalia.