One of my favorite things in the whole world is a great grilled cheese sandwich. I love the way the melted cheese oozes along the crispy bread. Apparently, I am not the only one. TeamSugar member BoHoBaby108 recently shared her recipe for Grilled Three Cheese and Tomato Sandwiches. These look so great to me; in fact, I think I just figured out what's for dinner tonight!
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Recipe submitted by TeamSugar BoHoBaby108
The other day my fiance and I decided to have traditional combination of soup and sandwiches for dinner. I was tired of the typical tomato soup and grilled cheese, so I grew it up a bit with my creation of the grilled three cheese and tomato sandwiches which I served with Campbell's Select Gold Label Creamy Tomato Parmesan Bisque.
8 pieces of whole wheat bread
4 slices provolone cheese
4 slices of Colby cheese
4 slices of muenster cheese
1 small sweet yellow onion, chopped
2 Tablespoons olive oil
1/8 cup Sherry
1 medium beefsteak tomato, thinly sliced
1. Heat olive oil and sherry in a medium sauce pan over med-high heat. Add chopped onions and caramelize about 10 min. Transfer to paper towel and cool.
2. Lightly butter one side of each bread slice. Sprinkle buttered side with Italian seasoning.
3. Prepare sandwiches - Place one slice of bread buttered side down on a plate and layer with 1 slice of Colby , a spoonful of caramelized onions, a slice of Muenster, two slices of tomato, and a slice of provolone. Place top slice of bread on with buttered slice up.
4. Heat a large skillet over medium heat. Spray with cooking spray and place two sandwiches at a time to grill. Grill each side until lightly browned and crisp about 3min.