While looking through the recipes on TeamSugar, I came across haute77's lovely Shrimp with Garlic and Lemon. The recipe comes from Everyday Food and is definitely one that could find a spot on your table. The entire meal comes together in 30 minutes, so what are you waiting for? To check out her recipe, read more
Submitted by TeamSugar member haute77
From Everday Food
What makes a good recipe? IMHO, I love it when I can use ingredients I already have in my fridge and whip up something delicious and fresh. This is one of those recipes!
Serves 4 | Prep Time: 15 minutes | Total Time: 15 minutes
4 tablespoons butter
3 garlic cloves, minced
1-½ pounds medium shrimp, peeled and deveined
1/3 cup fresh lemon juice
¼ cup chopped fresh parsley
Coarse salt and ground pepper
1. Melt butter in a 12-inch skillet over medium-high heat. Add garlic; cook, stirring until fragrant, about 1 minute. Add shrimp; cook, tossing occasionally, until pink and opaque, 5 to 7 minutes.
2. Toss with lemon juice and parsley. Season with salt and pepper.
I've decided to pair the shrimp with wheat linguine pasta. Here is how it turned out:
Per serving: 292 calories; 14.5 grams fat; 35 grams protein; 4.3 grams carbohydrates; 0.3 gram fiber