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Rescue Yourself with Grilled Salmon and Strawberry Salsa

With all the news about how antioxidants are great for your health, it should come as no surprise that the folks at Clinique have taken it one step further. Now, instead of just consuming your antioxidants, you can soothe your skin with it too. If you're wondering why we're talking about moisturizers here on Yum, then wonder no more. To celebrate the launch of its new Continuous Rescue Antioxidant Moisturizer, Clinque asked customers to submit their tastiest recipe using at least one natural antioxidant. The winner — Marie Sheppard of Chicago — created a beautiful dish of grilled salmon and strawberry ginger salsa. To get the recipe and rescue your dinner,

Grilled Salmon with Strawberry Ginger Salsa
From Marie Sheppard, winner of the Clinique Continuous Rescue Recipe Contest
Image Source

1 pint strawberries, hulled and coarsely chopped
2 tablespoons chopped red onion
2 tablespoons fresh lime juice
1 tablespoon minced fresh ginger
1/2 teaspoon honey
1 tablespoon chopped fresh basil
1 tablespoon chopped cilantro leaves
4 skinless salmon filets, 6 ounces each
1 teaspoon olive oil
salt and pepper

Serves: 4

  1. Mix strawberries, onion, lime juice, ginger, and honey in small bowl. Set aside for flavors to combine.
  2. Place a ridged grill pan over medium high heat. Oil salmon with olive oil and season with salt and pepper.
  3. Grill 5 minutes on one side, turn, and grill 4 additional minutes.
  4. Transfer to serving platter.
  5. Add basil and cilantro to strawberry mixture.
  6. Spoon over salmon.
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Join The Conversation
Allytta Allytta 8 years
i never say ew to your food-ideas, usually because i really enjoy them, but this one make sme sick just thinking of it. and i don't know way, because i 'm one of those people who drinks orange juice with their pickels.
starkiss23 starkiss23 8 years
I think the strawberry salsa just sounds gross.. that combination is just NOT appealing to me.
Diana172 Diana172 8 years
Looks amazing!
skinnyforme skinnyforme 8 years
Yum.
glam-sugar glam-sugar 8 years
That looks fantastic!
Pumpkin-Queen Pumpkin-Queen 8 years
I cant handle the strawberries.. it look horrible. i cant even imagine how its tasted like! But i like salsa so id just substitute the strawberrys for tomatoes
Lindsb Lindsb 8 years
I make the salsa and freeze it for chicken or fish. I actually have pretty much the exact same recipe - I got it from Self.com. It's minus the ginger .. and plus some peaches. If anyone is interested you can check it out here. :)
CaterpillarGirl CaterpillarGirl 8 years
I love salmon but the strawberry salsa looks revolting. I prefer salmon all in the lonesome, seared and naked.
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