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Shrimp Pad Thai With Soba Noodles

Haylie Duff's Shrimp Pad Thai With Soba Noodles

It's time to give shrimp pad thai a soba noodle twist, à la actress, singer, and food writer Haylie Duff. This riff on the perpetually popular noodle dish is not only beginner-friendly but also delicious and light. Watch the video to see Haylie and The Walking Dead's Alanna Masterson whip up this must-make dinner and to get a look at Haylie's new cooking show, Real Girl's Kitchen.

Shrimp Pad Thai With Soba Noodles

Shrimp Pad Thai With Soba Noodles

Shrimp Pad Thai With Soba Noodles

Ingredients

2 tablespoons reduced-sodium soy sauce
1 tablespoon chili garlic sauce
2 tablespoons fish sauce
4 garlic cloves, roughly chopped
1-inch ginger, roughly chopped
1/4 cup natural peanut butter
2 tablespoons brown sugar
4 teaspoons sesame oil
2 tablespoons peanut oil (or vegetable oil)
1 pound large shrimp, peeled
9 ounces soba noodles, cooked, rinsed, and drained
1/4 cup cilantro, roughly chopped
1/4 cup roasted peanuts, coarsely chopped
2 limes, quartered, for serving

Directions

  1. In a blender, combine the first eight ingredients and 1/4 cup hot water; puree until smooth.
  2. Heat a wok or large skillet on medium high. When it's hot, add 1 tablespoon of oil and swirl to coat the pan. Then add the shrimp and cook until they just turn pink, about 2 minutes. Transfer them to a plate.
  3. Add another tablespoon of oil to the wok and swirl.
  4. Return the shrimp to the pan along with the peanut sauce and cooked soba. Stir-fry for 1 minute.
  5. Top with peanuts and cilantro. Serve with lime wedges on the side.
Transcript

How To Eat Seasonally In The Middle Of February
Toothless Juice Bar Owner Shows Hollywood Stars How to Drink Dust
Haylie Duff Photos of Daughter Ryan
Basic French Macaron Recipe
Cream Cheese Recipes
Walking Dead's Alanna Masterson Is Pregnant
Baked Spinach and Ricotta Eggs

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