Sushi meets sandwiches? Wait, hear me out. This sandwich is inspired by one of my favorite sushi rolls, the classic salmon and avocado, with a spicy Japanese-mustard kick. It combines smoked salmon, avocado, and wasabi cream cheese, served on dark rye or pumpernickel bread, and in addition to capturing sushi flavors, it evokes bagels and lox. Plus, it's a lot easier to make than sushi. Watch and see how it's done.
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