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Sriracha Recipes | Video

Since We're All on Team Sriracha, 3 Game-Day Eats Starring the Sauce

It's no secret that we (and pretty much the whole world) are on team sriracha, so it only seemed fitting to incorporate it into three game-day nibbles. Watch the video to see how to add its fiery flavor to nacho cheese dip, wings, and a drink to wash it all down: a Bloody Mary.

On Brandi: Ann Taylor Loft

Sriracha Nacho Dip

Sriracha Nacho Dip

Sriracha Nacho Dip

Ingredients

1 pound Velveeta cheese
1 12-ounce can tomatoes and green chilies
1/4 cup sriracha chili sauce

Directions

  1. Melt cheese with tomatoes and green chilies until smooth. Stir in sriracha chili sauce.
  2. Serve warm with tortilla chips.

Sriracha Wing Sauce

Sriracha Wing Sauce

Sriracha Wing Sauce

Ingredients

12 fried chicken wings
2 tablespoons melted butter
1 tablespoon garlic, diced
1 cup sriracha chili sauce
1 bottle ranch dressing, for dipping
Celery and carrot sticks, optional

Directions

  1. Mix melted butter with garlic and sriracha. Toss wings with sauce.
  2. Serve warm with ranch dressing on the side and some celery and carrot sticks.

Bloody Rooster

Bloody Rooster

Bloody Rooster

Ingredients

2 ounces vodka
4 ounces tomato juice
1/2 ounce lemon juice
2 pinches celery seed
2 pinches cracked black pepper
2 dashes worcestershire sauce
3 dashes sriracha chili sauce
Lime wedge
Tajin Clásico chili-lime seasoning

Directions

  1. In an ice-filled shaker, mix vodka, tomato juice, lemon juice, celery seed, pepper, worcestershire sauce, and sriracha.
  2. Rim collins glass with lime wedge, then dip into Tajin chili-lime seasoning. Pour cocktail (and ice) into the glass, and garnish with the celery stalk and lime wedge.
Transcript

Source: Thinkstock