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Sunday BBQ: Grilled Tuna and Peppers with Caper Vinaigrette

Fish on the grill is classically Summer, and this Mediterranean inspired recipe is simple and fast. The caper sauce is chock-full of flavor, so make as much of it as possible. Toss the leftover sauce over a side of green beans, corn, Summer squash, or broccoli for a colorful, well-balanced meal.

If you don't have a gas grill or aren't able to grill outdoors, you can also cook the tuna on a lightly oiled well-seasoned large (2-burner) ridged grill pan over moderately high heat, turning once, 4 to 6 minutes total. To get the recipe,

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aphill4 aphill4 8 years
Can someone help me understand why I am suddenly not able to see many of the article pictures??? It makes me so sad to not see how this beautiful sounding dish looks like in completion! All I see is a horizontal line where the picture should be! :(
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