In my opinion everything tastes better on a grill, including pizza. I love the way the flames bring a nice charred flavor to everything and besides, any food that can be prepared outdoors gets bonus points in my book! If the idea of putting raw dough on your grill frightens you, take baby steps and create one with a prebaked pizza crust. To check out a super simple, easy recipe that will be a hit at your next bbq, read more
1 12 inch prebaked pizza crust
1 cup tomato and basil sauce
4 ounces fresh mozzarella cheese, thinly sliced
2 tablespoons extra virgin olive oil, or more if desired
1/4 cup fresh chopped basil
- Preheat grill.
- Spread sauce on prebaked pizza crust.
- Top with cheese.
- Place pizza on grill.
- Close cover of grill and grill for approximately 10 minutes, turning occasionally, or until sauce is hot and cheese is melted.
- Drizzle with olive oil.
- Sprinkle with basil and serve.
Note: Can also be cooked in a 400° oven.