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Tim Love's Elk Burger at the 2011 South Beach Burger Bash

Would You Eat an Elk Burger?

At the Burger Bash at the South Beach Wine and Food Festival, there were tons of creative and delicious burgers from lamb goat cheese burgers to horseradish and crispy onion burgers. However, the most interesting by far was the Love Shack's Wild Love burger.

Chef Tim Love combined elk meat with foie gras to make a patty that was incredibly juicy and unlike any of the other burgers at the event. For a nice balance of bittersweet flavors to contrast the rich meat mixture, it was topped with arugula and huckleberry jam.

It was definitely one of my top burgers, and I was surprised because I'd never had elk before! How about you?

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Join The Conversation
lauren lauren 4 years
Yes absolutely!
snarkypants snarkypants 4 years
probably. i don't eat beef, but i've had elk before, and it's really quite lean and yummy!
RoaringSilence RoaringSilence 4 years
I totally would, even though I am not sure I want to try pure foie gras.
amber512 amber512 4 years
Hmmmmmmm, NO! ;)
fuzzles fuzzles 4 years
:feedme:
Susannah-Chen Susannah-Chen 4 years
Yes! It was one of the most talked-about burgers of the evening.
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